Friday, June 3, 2011

Garlic Lemon Shrimp and Green Beans Recipe

Ingredients


  • ~40 peeled shrimp defrosted
  • 4-5 garlic cloves minced
  • 1/3 cup fresh parsley
  • 3 tbs. lemon juice (caps)
  • 1 teaspoon of salt
  • olive oil
  • parmesan cheese to season
  • bread crumbs
  • french string beans cooked
  • peanuts, if desired
1) In a zip lock bag, add shrimp, parsley, garlic, lemon juice, salt, parmesan cheese, and bread crumbs.
2) Shake to mix and then refrigerate for about 30 minutes.
3) Put the string bean in boiling water and cook. 
4) Sautee in olive oil for about 6 minutes, until shrimp color changes to light pink.
5) Add the cooked string beans to the mixture and mix for about 5 more minutes.
6) Add crushed peanuts if desired!
7) Serve while hot over rice.

2 comments:

  1. http://www.food.com/recipe/the-best-garlic-shrimp-in-the-whole-wide-world-47515

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  2. Jimmy really enjoyed this meal and said it was one of his favorites thus far. He gave it a 9.5/10, which is great considering how easy it was to make!
    I give it maybe 8.5/10.

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