Orange Chicken (Simple)

Preparation time: 5 minutes      Total time: 25 mins
Serving: 2 

Ingredients: 
4 chicken breast halves
1/4 cup flour
Salt and pepper
4 tablespoon margarine
1 1/2 cup orange juice

Directions:

1. Coat each half breast with seasoned flour.
   
2. Melt margarine in pan and saute each side over medium heat until lightly browned. Add orange juice and cover.
   
3. Cook about 15 to 20 minutes more on reduced heat until done.
   
4. Serve over rice, if desired, with the sauce.

Recipe and Picture from: http://welovechicken.com/orange-chicken-recipe/
NOTE: It turned out pretty good and very easy to make. When I don't feel like preparing anything for too long, I will definitely make this again. The sauce did not turn out like the one displayed in the picture and it was not enough, so maybe I will put more orange juice next time.